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In the heart of Tuscany, in Venturina Terme, between the countryside and the sea breeze, Officina di Campagna was born: a project rooted in tradition and in the memory of the...
Hot Chilli Peppers in Oil – 180 gr. In the heart of Tuscany, in Venturina Terme, between Bolgheri and the Gulf of Baratti, the mild climate and rich soil favour the cultivation of olive trees and vegetables. The taste of home, captured in a jar. Officina di Campagna was founded by two women united by a deep bond with tradition and with those genuine flavours. Selected vegetables, olives and spreads, carefully prepared to bring the simple, authentic taste of the countryside to your table.
Hot chilli peppers cut into rings and preserved in oil, with a lively, aromatic and bold flavour. Perfect for adding a touch of character to bruschetta, fried dishes and tasty creations.
180 g jar
When you reach the minimum order per producer!
Hot Chilli Peppers in Oil – 180 gr. Officina di Campagna was born from the passion and collaboration of Manola and Daniela, two women from different generations who share a love for wholesome cooking and authentic flavours. Their inspiration comes from long ago, from the pantries of their mothers and grandmothers, always full of preserves, vegetables and homemade specialities prepared with care and patience. A heritage made of simple gestures, recipes handed down through generations and products prepared following the rhythm of the seasons. At the heart of our production is Tuscan extra virgin olive oil, made from olives grown in our area and the fruit of a passion renewed season after season. Alongside our extra virgin olive oil, we offer vegetables, olives and spreads to bring to the everyday table and rediscover the authenticity of genuine flavours.
Selected and processed by hand starting from the fresh produce, they are carefully prepared to preserve as much as possible their natural characteristics, aroma and pleasant texture.
Preserved in oil, they stand out for their tender heart and delicate texture, accompanied by the typical slightly vegetal and aromatic flavour of artichoke.
Pairings: The hot chilli peppers, cut into rings and preserved in oil, release a lively and aromatic flavour, ideal for adding a pleasant spicy note to your dishes.
Their texture and handy ring shape make them particularly versatile in the kitchen: just a small amount is enough to liven up a dish and make it more appetising, creating a pleasant contrast with more delicate ingredients.
Bruschetta and crostini, to add a spicy note to toasted bread, tomato, cheeses and spreads.
Fried and breaded dishes, as a tasty accompaniment to vegetables, cheeses or other preparations.
Pizzas and focaccias, together with cured meats, cheeses, tomato and vegetables.
Pasta and first courses, to enrich sauces, dressings and tomato-based dishes.
Perfect for anyone who wants to add a touch of heat even to the simplest recipes.
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