“Mine wants to be, first and foremost, a journey of discovery, where one can still find the desire to taste, to try, to savor and to enjoy” — this is how Domenico Mangiarano describes the impulse from which Corte del Dome was born. Drawing on his many travels, which often took him outside of Italy and where just as often the desire to taste authentic flavors was no easy task, Domenico developed the wish to introduce and share our traditions and flavors abroad as well. He created his own line of high-quality gastronomic specialties, the result of the work and passion of small artisans. Genuine products with the quality of the ingredients at their core: Domenico has become a spokesperson for a Made in Italy that represents a know-how and a gastronomic heritage of quality. The project could only have been born in his beloved native Tuscany, in search of the flavors of childhood, when walking into grandmother's kitchen you were wrapped in the aromas of tomato sauce for crostini or ragù. Every product tells a story made of passion and generations, made of care and attention. The project is ambitious: the aim is to showcase the flavors of our beautiful peninsula, region by region, each with its own characteristics and uniqueness. In a project like this, an important collaboration was a must: hence the choice of Michelin-starred chef Marco Stabile, who created the recipes by reinterpreting traditional Tuscan dishes and curated the pairings. One example is our Ragù of Tuscan vegetables only, designed to accompany our delicate and flavorful Mezze Maniche, or an iconic dish like Spaghetti alla Pomarola, prepared just as Tuscan grandmothers know how to do!