Summer Black Truffle Carpaccio 50 g

For more than 30 years, Boscovivo has been selecting the finest fresh truffles. The truffles, harvested mainly in the regions of central Italy depending on the season, are carefully selected by a team of experts. This is how the Summer Black Truffle Carpaccio 50 g is made. The truffle carpaccio is part of the Prestige line, born from careful historical, culinary and scientific research, aimed at offering genuine products without preservatives that respect the authenticity of the raw ingredients. The slices are a simple, ready-to-use product. Designed for those who want to try their hand in the kitchen or create recipes like a professional or a passionate home cook. Made with Italian truffle, harvested exclusively in Italy and combined with extra virgin olive oil. A precious ingredient in the kitchen. The slices are both a condiment and an ingredient for your recipes. They are a natural substitute for fresh truffle, and can therefore be used in starters as well as in first and main courses. A few ideas on how to use them? Let's start with bruschetta: simply let your imagination run wild and enrich it with the slices. Ideal as a dressing for pasta or risotto. They pair well in omelettes, or on grilled meat or fish. Perfect as an ingredient to enrich the dough of gnocchi or mashed potato.