Gourmet Flavoured Salt in a Jar

.Azienda Due Palmenti is located in Pedara, a town on the slopes of Etna in the Due Palmenti district, in the heart of eastern Sicily , a land rich in great rural traditions handed down through generations. This is where Sale Aromatizzato Vulcano is made. Sale Aromatizzato Vulcano: green hills with majestic Etna in the background, and a climate of mild winters and hot, sunny summers. The sandy soil is rich in elements originating from the lava flows that have followed one another over the centuries. A place naturally suited to a wide variety of native and local crops. Here the habitat is ideal for aromatic herbs , which grow vigorous and intensely fragrant , full of aromas and intense, unique flavours. The company supports sustainable agriculture with a low environmental impact, with the clear aim of producing genuine products that showcase the distinctive character of the territory and local traditions, while achieving the highest quality standards. Here they grow seasonings and herbs for every recipe and every moment of the day, from breakfast products to first courses, main courses and desserts, combining tradition and innovation.
Grown under the Sicilian sun, our aromatic herbs bring fragrance and flavour and release intense aromas and scents, making your dishes truly unique.

product sheet: Sale Aromatizzato Vulcano in a Jar

Coarse-grain Sicilian sea salt, obtained from Mediterranean waters in the Sicilian salt pans. A simple, authentic product that captures all the richness and tradition of the land of Sicily. Its crunchy texture and bold flavour make it perfect for enhancing the taste of ingredients without overpowering them. Ideal for seasoning meat, fish and vegetables, it is also excellent for roasts, grilled dishes, oven-baked potatoes and rustic recipes. An everyday kitchen essential, chosen by those who love quality ingredients and the genuine taste of tradition.

Discover How to Use It

For red meat, grilled or roasted

Try it on grilled vegetables, roast potatoes or fried eggs

Excellent on pizza, rustic focaccia and pasta dishes

Perfect for adding a bold touch to marinades, sauces and dressings

Fiery as fire, fragrant as the Mediterranean scrubland