Sicilian Pane Cunzato in a jar | Foodaloo
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  • Sicilian Pane Cunzato in a jar | Foodaloo
  • Sicilian Pane Cunzato in a jar | Foodaloo

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Az. Agr. Due Palmenti

Az. Agr. Due Palmenti is located at 610 m above sea level, in the heart of eastern Sicily, on the slopes of Etna, amid green hills cradled by mild winters and hot, sun-drenched...

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Arianna
Arianna
L'Artigiana
“The search for genuine products, steeped in tradition, stories, and time-honored flavors.”

Sicilian Pane Cunzato in a jar

€2.60
Tax included Delivery 3-5 days (IT), 6-8 days (UE)

Sicilian Pane Cunzato in a jar naturally dried under the Sicilian sun, in soil rich in trace elements thanks to the lava flows that have followed one another over the centuries, for we are on the slopes of Etna. Its aroma is intense and fresh, and its flavour is aromatic. Discover the most authentic Sicilian flavours. Try it for Ideal for seasoning the classic “pane cunzato”, bruschetta, pizzas and focaccias Naturally dried and

available in a 6 g jar Add Sicilian Pane Cunzato to your basket – Simple, genuine, Sicilian!

Format: 6 g
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Azienda Due Palmenti is located in Pedara, a village on the slopes of Etna in contrada Due Palmenti, in the heart of eastern Sicily, a land rich in great rural traditions handed down from generation to generation. This is where Sicilian Pane Cunzato is produced. Sicilian Pane Cunzato green hills and majestic Etna in the background; the climate here is characterised by mild winters and hot, sunny summers. The soil is sandy and rich in elements originating from the lava flows that have followed one another over the centuries, making it a place well suited to a great variety of native and local crops. Here the habitat is ideal for aromatic herbs that grow vigorously and are intensely fragrant as well as rich in intense, unique aromas and flavours. The farm supports sustainable farming with a low environmental impact, with the clear aim of obtaining genuine products that enhance the distinctive character of the territory and local traditions, while at the same time achieving the highest quality standards. Here they grow seasonings and flavourings for every recipe and every moment of the day. From breakfast products to first courses, main courses and desserts, seeking to combine tradition and innovation. Grown under the Sicilian sun, our aromatic herbs bring fragrance and flavour and release intense scents and aromas, making your dishes unique. Available both in the dispenser format with a double-opening snap-on cap that doses while keeping freshness intact, and in the practical freshness-saving zip pouch that keeps the aromas unchanged for a long time, as if just picked.

Product sheet: Sicilian Pane Cunzato in a jar

Pane cunzato is a traditional Sicilian seasoning made with oregano, rosemary and marjoram. Versatile and ready to use, it is a blend made with aromatic herbs typical of the Mediterranean scrub, flavoursome and perfectly fragrant. Ideal for seasoning the classic “pane cunzato”, bruschetta, pizzas and focaccias, preferably adding a drizzle of extra virgin olive oil to bring out its flavour even more.

Our Pane Cunzato mix contains all the ingredients of the original recipe – expertly measured – to offer you a practical, quick and authentic seasoning.
A pinch of Sicily to bring to the table, every day. Excellent with pizzas, focaccias and bruschetta. The ideal choice to make your aperitifs more appetising.

Arianna
DPLCT01PNC06R

Data sheet

Region
Sicilia
Format
Bag

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