Discover the other products created with the same care by:
Fresco Piada
The Fresco Piada project was born from the inspiration of the first piadina kiosks that opened along the Romagna riviera in the 1960s. The idea is to produce high-quality piadas...
Discover what other delicacies our taster has selected:
Simona
L'Esploratrice
“Seeking out hidden corners and forgotten flavors.”
La Piada del Chiosco
€3.50
Tax included
La Piada del Chiosco The piadina that speaks of tradition! Made inspired by a recipe from a small artisan kiosk on the Ravenna riviera, each piadina is in fact pre-cooked one by one. All the flavour and fragrance of tradition! Try them for your recipes, perfect for both savoury and sweet pairings! Simply warm them on the "testo" griddle or on a hot plate and fill as you like. Made without preservatives. Thanks to its modified atmosphere packaging, it retains all its goodness and fragrance. Fresh product to be stored in the fridge at +2° to +6° Pack containing 3 piadinas, 450 g, in protective atmosphere
Free Shipping
When you reach the minimum order per producer!
Fresco Piada is located in Riccione, in Romagna, the land that gave birth to a product that is both simple and excellent at the same time: piadina. Here, in its own workshops, work is done to bring to the table a dish made according to tradition, with the best ingredients, to preserve all its flavours and fragrance, and this is how it was born: La Piada del Chiosco
La Piada del Chiosco
Water, soft wheat flour, salt, the right amount of lard and natural sourdough starter, these are the ingredients of this super fragrant piada. A simple dish, but one that is deeply rooted in tradition, a tradition that the company carries forward with pride and passion. The company chose to prepare La piada del chiosco exactly as taught by a local custom, learned in the many kiosks where it is still cooked today. This is the recipe, but what is the secret to making it so soft and fragrant? Top-quality ingredients: flours from grains exclusively grown in Romagna, whole sea salt from Cervia and extra virgin olive oil from the hills of Rimini. Care in preparation: skilled workmanship that strictly respects tradition and draws inspiration from the piadina kiosks. It is only the skill and passion of those who prepare it and pass it down through generations that makes the difference. It is the piada prepared only with genuine ingredients and the best excellences of Romagna, prepared just as it is done in the kiosks, so you can fully savour tradition! Like all simple things, made with few ingredients, success lies in the skill of those who prepare them. And what's more, our piadas are pre-cooked one by one on a griddle. We select top-quality raw materials, 95% of which come from the Romagna area. The piadas are cooled at room temperature: the product undergoes no thermal stress and retains all its fragrance, which is released as soon as you open the pack! The traditional piada that respects the original recipe of artisanal piadina. Thanks to its modified atmosphere packaging, made strictly without preservatives, it allows you to enjoy a genuine piadina, perfectly preserved with all its goodness. Try it with robiola di capra and Monastery grape jelly!
Comments (0)
No customer reviews for the moment.
La Piada del Chiosco The piadina that speaks of tradition! Made inspired by a recipe from a small artisan kiosk on the Ravenna riviera, each piadina is in fact pre-cooked one by one. All the flavour and fragrance of tradition! Try them for your recipes, perfect for both savoury and sweet pairings! Simply warm them on the "testo" griddle or on a hot plate and fill as you like. Made without preservatives. Thanks to its modified atmosphere packaging, it retains all its goodness and fragrance. Fresh product to be stored in the fridge at +2° to +6° Pack containing 3 piadinas, 450 g, in protective atmosphere