Our farm l'orto sotto casa was founded in 2016 with the first fruit and vegetable crops and the opening of a dedicated shop. Within just a few months we grew and increased our crops to over 2 hectares, which are still cultivated today. The idea is to follow the seasonal rhythms of nature. In fact, some of our products can only be found at certain times of the year, in full harmony with natural cycles. We produce vegetables, which we select and harvest fresh every day, early in the morning and in the afternoon, precisely to guarantee maximum freshness. We showcase our excellences: first among them, the queen of our territory, the "Cipolla di Certaldo". This onion has characteristics that make it unique, enjoyed both fresh and as a compote, thanks to its strong yet sweet taste. It is mentioned in the Decameron by Giovanni Boccaccio, which testifies to the fact that it was already being grown and consumed at that time. The figure of the onion then appears in the 12th century, in the ancient coat of arms of Certaldo. The onion stood proudly on the white field of the shield with the motto "Per natura sono forte e dolce ancora/ e piaccio a chi sta ea chi lavora" ("By nature I am strong and yet sweet / and I please both those who rest and those who work"), testifying to the importance of this variety in the area. It is precisely with the Cipolla di Certaldo that we create products with a unique flavor, such as our compote, salame, and even onion biscuits!