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Azienda Agricola Il Bottaccio
The Maremma is that hilly paradise overlooking the sea, not far from Bolgheri. The gentle hills that characterize this corner of Tuscany are home to sprawling olive groves that...
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FENNEL Candied Orange and Walnuts in extra virgin olive oil
€9.70
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FENNEL Candied Orange and Walnuts in extra virgin olive oil. Fresh and delicious! Made from fresh vegetables, from a very short supply chain with jar-cooking to best preserve their characteristics! An original and refined encounter between crunchy fennel, fragrant candied orange and toasted walnuts: an artisan recipe that celebrates the balance between freshness, sweetness and toasted notes, in a dressing of high-quality extra virgin olive oil. A star with a nice fish carpaccio. Try them with fresh goat cheeses! Add to cart FENNEL Candied Orange and Walnuts in extra virgin olive oil - Fresh, sweet, crunchy: the elegant taste of simplicity. Handmade. Jar of 180 g
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The Il Bottaccio farm, for four generations now, has dedicated itself with passion and great energy to growing olives and producing extra virgin olive oil and products such as vegetables in oil, using the best vegetables and their own oil, and it is here that the FENNEL Candied Orange and Walnuts in extra virgin olive oil is made. Here quality is at home, and that is why the company has chosen to produce only extra virgin olive oil, in different types able to satisfy different tastes and different uses. The harvest is carried out manually or semi-manually, and particular attention is paid to the selection of the olives. Great importance is given to pressing times, which must never exceed 8 hours from harvest.
FENNEL Candied Orange and Walnuts in extra virgin olive oil
made with selected ingredients. Artisan processing of the vegetables to bring out the flavour of each single ingredient. Only natural ingredients, free from chemical or artificial substances. Perfect for fresh salads and to accompany cheeses and cheese boards.
pairings:Â Ideal with fish carpaccio, bresaola, or to accompany goat cheeses
Have you already tried the basil pesto in extra virgin olive oil without garlic? Perfect for your first courses, with its intense and fragrant basil flavour but with the delicacy of no garlic. Â Â
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FENNEL Candied Orange and Walnuts in extra virgin olive oil. Fresh and delicious! Made from fresh vegetables, from a very short supply chain with jar-cooking to best preserve their characteristics! An original and refined encounter between crunchy fennel, fragrant candied orange and toasted walnuts: an artisan recipe that celebrates the balance between freshness, sweetness and toasted notes, in a dressing of high-quality extra virgin olive oil. A star with a nice fish carpaccio. Try them with fresh goat cheeses! Add to cart FENNEL Candied Orange and Walnuts in extra virgin olive oil - Fresh, sweet, crunchy: the elegant taste of simplicity. Handmade. Jar of 180 g