- Lunigiana Tartufo was born from the passion and experience gained over many years of truffle hunting by Simone Mori, and this is how the Onion and Truffle Jam came to be
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Onion and Truffle Jam
- Simone is a hiking Environmental Guide who, alongside his passion for truffles, runs his own farm growing fruit, vegetables and legumes, which is where the idea of creating his own line of delicacies came from. The Onion Jam with Truffle is at once indulgent, prepared with black truffle and onions, sugar and raisins, and at the same time a genuine and natural product â try it with pecorino and semi-aged cheeses!
- The jam line is designed to create specialities with unusual pairings and flavours, all based on the precious underground fungi, truffles, personally harvested by Simone, but besides the original recipes, the company guarantees the use of its own raw materials and homegrown products to offer a zero-kilometre supply chain!
We prepare the Truffle
Jams in many flavour variants: chestnuts and truffle, peppers and truffle, pumpkin and truffle, pears and truffle, potatoes and truffle, and in the
indulgent banana and truffle version. With these jams you can create pairings with both sweet and savoury preparations. To accompany
cheese boards, to serve with fresh ricotta, and to prepare delightful desserts or with ice cream.