We are in the sweet hills of Montemurlo with a perfect
microclimate, in an
unspoiled environment where the company
Il Poggiolino grows citrus fruits, and it is here that they produce the
Quince and Jujube Jam 200g
Quince and Jujube Jam 200g
Oranges and lemons grown through sustainable farming and heirloom fruit trees. The
jujubes and quinces. The citrus fruits are untreated so that only the goodness of the fruit can be enjoyed. Both the fruit growing and the processing are
done with passion from harvest to jarring. Everything is still made naturally
following the rhythms of nature, using minimal amounts of sugar and natural pectin, and the
juice of their own homegrown lemons is also used in processing, naturally untreated.
The jams and preserves obtained have an intense aroma and the taste of freshly picked fruit. To rediscover the pleasures of the past.
Discover all the available flavours, excellent for breakfast or as a healthy snack for children.
Try them with
Macchiaiola Semi-aged Pecorino and
Gran Riserva for a perfect pairing
Quince and Jujube Jam is made with quinces and
fresh, untreated jujubes handmade with fair trade cane sugar,
with no artificial colours or preservatives.
