Cuneesi al rum

But for Domori quality is an undisputed and fundamental value, in fact the company controls the entire production chain starting from selected cocoa chosen by its own experts who ensure the quality standards, selecting the finest raw materials, and this is how the Cuneesi al rum come to life Cuneesi al rum To make its products, the company uses the finest chocolates to create the filling cream, the result of mastery and passion for chocolate. The best chocolates in the world, choosing the best raw material and preserving its primary aromas to make them accessible to chocolate lovers all over the world, this is how the cuneesi are made. The crunchiness of the dark chocolate that breaks under the teeth and gives way to a soft heart of rum cream and crunchy sweetened meringue bits. This is the best way to describe the Cuneese al rum, a true delight for the palate. The Cuneese al rum is a great classic, a triumph of flavours and aromas. The rum that blends with the cream, the high-quality chocolate and the crumbliness of the meringue. Soft chocolate cream with Rum and crunchy meringue flakes covered by a thin layer of dark chocolate. An intriguing and indulgent play of textures and flavours, a masterpiece for the palate!