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Vino Bianco Toscano 2023
€7.00
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Vino Bianco Toscano 2023, sincere and genuine, looking to tradition, with a full and smooth taste for a white wine, and a light acidity reminiscent of the traditional whites of the past, but with greater purity. 0.75 l bottle Â
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The company Il Poggiolino is located in a special area at around 360m above sea level, surrounded by nature: this is where the Vino Bianco Toscano 2023 is born
Vino Bianco Toscano 2023
We are located in a special area, a hilly zone within the Protected Area of the Monteferrato Natural Park, immersed in nature in an unspoiled environment. All the wines produced are made following Biodynamic rules, production is limited and the wines are genuine, reflecting the characteristics of their natural territory in full respect of nature, without the use of pesticides, chemical fertilisers or herbicides! Only the natural resources produced by the estate are used, resulting in products with unique, high-quality organoleptic characteristics.
Product sheet Vino Bianco Toscano 2023
| Grape blend: | Trebbiano and Malvasia |
| Characteristics: | harvested in mid-September, and vinified as a white wine in steel tanks without contact with the skins. |
| Method: | Fermentation lasts about 20 days, followed by racking to remove the coarse lees and maturation on fine lees for 30 days |
| Altitude: | hillside slope at 360m altitude |
| Exposure: | south-west at 180° |
| Alcohol content: | 13,5% |
| Appearance: | Clear |
| Colour: | Dark straw yellow |
| Aroma: | subtle scent of apple and acacia flowers. |
| Taste: | full and smooth for a white wine, with a light acidity |
| Serving Temperature: | Â It is recommended to serve at a temperature of 10/12 degrees |
| Pairings: | Ideal with appetisers, carpaccio and first courses |
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Vino Bianco Toscano 2023, sincere and genuine, looking to tradition, with a full and smooth taste for a white wine, and a light acidity reminiscent of the traditional whites of the past, but with greater purity. 0.75 l bottle Â