Granda Tradizioni, a company that has been producing high-quality food specialities for years, is where the
Taggiasca Olive Sauce is made
Taggiasca Olive Sauce
we make a sauce based on selected Italian tomatoes that here meet
taggiasca olives.
Piedmont, a land of great food specialities made of
good things and great products, and equally excellent raw materials.
With this brand, Granda Tradizioni offers a new line of products prepared following the rules of organic farming, a type of agriculture that considers the whole agricultural ecosystem, makes use of the
natural fertility of the soil by supporting it with limited interventions, and promotes the biodiversity of the environment in which it operates.
We make this sauce with just a few selected ingredients: with
Italian tomato pulp and
the best taggiasca olives from the local area
. A product that recalls tradition. The
taggiasca olive is a true excellence, characterised by a fruity flavour and a sweet taste with spicy notes.
Suggestions for use: it is a dressing with an intense flavour, ideal for preparing a tasty first course. Perfect with penne or try it with cavatelli.
We are in the Cuneo area and here the company is passionately devoted to the best specialities of the local area. From its workshop come sauces, creams and dressings for true gourmands and lovers of good food.
Have you already tried the
Genovese Pesto with White Truffle? Discover it on Foodaloo, a variant for true
truffle lovers!