Discover the other products created with the same care by:
Salumeria di mare
When I met Mauro Pellegrini and had the chance to taste his seafood cured meats, I was instantly struck by the wonderful flavor and beauty of these products. When I later asked...
Swordfish Roastfish
€49.00
Tax included
Swordfish Roastfish, an entirely handmade seafood specialty, to satisfy the craving for fish in every season, delicious just as it is, dressed with a drizzle of extra virgin olive oil and garnished with fresh salad. Made from a swordfish steak cooked English-style. It is obtained from the lean fillet of the finest swordfish, sustainably caught in the rich waters of the Mediterranean. The swordfish fillets are prepared "English-style", meaning they are seared on the outside and flavoured with aromatic herbs, while the inside remains pink and fresh. Discover Foodaloo's seafood specialities and fish preserves. Available in two sizes. Being an artisan product, weights may vary. Available
Free Shipping
When you reach the minimum order per producer!
Salumeria di mare is the pure expression of salumeria (cured meat craftsmanship) and norcineria applied to seafood products. The company boasts a long history of well over thirty years of processing and curing the finest catch of the Mediterranean, with recipes handed down since the late 1800s from father to son, careful processing by expert hands, manual salting with Sale di Volterra and long curing: this is how these delicacies are born and how the swordfish Roastfish is made.
Swordfish Roastfish.
A swordfish steak cooked English-style, that is, seared on the outside and flavoured with aromatic herbs, keeping the inside pink and fresh. Swordfish roastfish has all the characteristics of seared fresh swordfish. The entire process is controlled to offer maximum food safety. Ideal for those who practise sports thanks to its high protein content. Also recommended for low-calorie diets due to its low calorie and reduced fat content. This is a product that combines taste and healthy eating, because besides being delicious, it is rich in omega 3 and omega 6 fats, precious allies of our body, minerals such as potassium, selenium and phosphorus, and B vitamins. It is also gluten-free and can be safely enjoyed by coeliacs too. Healthy eating with taste! Perfect served sliced, accompanied by grilled vegetables or a fresh salad.
KGRPT01RSTFSPD600
Data sheet
- Region
- Toscana
Comments (0)
No customer reviews for the moment.
Swordfish Roastfish, an entirely handmade seafood specialty, to satisfy the craving for fish in every season, delicious just as it is, dressed with a drizzle of extra virgin olive oil and garnished with fresh salad. Made from a swordfish steak cooked English-style. It is obtained from the lean fillet of the finest swordfish, sustainably caught in the rich waters of the Mediterranean. The swordfish fillets are prepared "English-style", meaning they are seared on the outside and flavoured with aromatic herbs, while the inside remains pink and fresh. Discover Foodaloo's seafood specialities and fish preserves. Available in two sizes. Being an artisan product, weights may vary. Available