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Porridge Energia
€4.90
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Porridge Energia Mimina was created by Francesca who, after gathering different influences during her time abroad, returned to her homeland in the hills of Romagna. Here, in tribute to her grandfather, a lover of simple, good and genuine things, she dedicated herself to her recipes â this is how the porridges came to be. It's designed to fit your rhythm and habits: warm and comforting on cooler mornings, or creamy and fresh in the overnight version. Thanks to its small, crumbly oat flakes, it perfectly absorbs liquids giving a soft, velvety texture. You can enrich your porridge with yoghurt, fresh fruit, nuts or seeds to create a complete bowl, full of flavour and nourishment. NO OILS AND NO ADDED REFINED SUGARS. Pack of 240 g and 1 kg   Â
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Francesca is the soul and creator of the Mimina project, a life project born from the belief that living healthily, in harmony with nature, is the greatest gift a person can give themselves every day â this is how Porridge Energia came to be
Porridge Energia
we put wellbeing, quality and love for the environment at the centre of everything. Every production stage is designed to respect nature â from the selection of raw materials to the processing methods, right through to the final product.
Mimina is a conscious choice: genuine ingredients, careful processing and a sustainable approach that values simplicity and authenticity.
Every raw material has a precise role: even a pinch of Himalayan pink salt, naturally rich in minerals, helps to enhance and harmonise the flavours.
Our Porridge is a selected blend of organic ingredients, designed to turn every breakfast into a tasty and nourishing moment. Its strength lies in the perfect balance between taste, texture and nutritional properties, for a pleasant and energy-filled start to the day.
The base is made up of small, crumbly oat flakes, chosen for their ability to absorb liquids evenly and create a creamy, velvety texture. Just add milk, plant-based drinks or fruit juice to get a soft, comforting porridge, perfect to enjoy hot or cold.
How to prepare porridge hot:
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Pour the porridge into a small saucepan and add a generous amount of milk (plant-based or regular), enough to completely cover the flakes. Bring to the boil and cook for a few minutes, stirring, until the mixture reaches a soft, even consistency.
For an even creamier result, you can slightly increase the amount of milk and extend the cooking time.
- How to prepare porridge cold:
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Combine the porridge with milk or fruit juice in a bowl or airtight container, generously covering the product with the chosen liquid. Close the container and leave to rest in the fridge overnight. In the morning you'll have a creamy consistency ready to enjoy, with no cooking required.
Pack of 240 g and 1 kg  Â
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Porridge Energia Mimina was created by Francesca who, after gathering different influences during her time abroad, returned to her homeland in the hills of Romagna. Here, in tribute to her grandfather, a lover of simple, good and genuine things, she dedicated herself to her recipes â this is how the porridges came to be. It's designed to fit your rhythm and habits: warm and comforting on cooler mornings, or creamy and fresh in the overnight version. Thanks to its small, crumbly oat flakes, it perfectly absorbs liquids giving a soft, velvety texture. You can enrich your porridge with yoghurt, fresh fruit, nuts or seeds to create a complete bowl, full of flavour and nourishment. NO OILS AND NO ADDED REFINED SUGARS. Pack of 240 g and 1 kg   Â