Passata Sauce
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  • Passata Sauce
  • Passata Sauce
  • Passata Sauce
  • Passata Sauce
  • Passata Sauce

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Corte Del Dome

“Mine is meant to be, above all, a journey of discovery, where you can still find the desire to taste, sample, savor and delight” - this is how Domenico Mangiarano describes the...

Passata Sauce

€8.70
Tax included

The Pomarola is part of the recipes for our sauces and bears the signature of a great starred chef, Marco Stabile. A true ambassador of Tuscan gastronomic history! Every pasta shape in the selection is paired with an exclusive sauce, reinterpreted with creativity and respect for tradition. The spaghetti, slowly dried and bronze-die extruded. Made exclusively with water and durum wheat semolina of 100% Tuscan origin. Made in the morning and left to dry naturally for 3 days in wooden chambers. Thanks to bronze die extrusion, the pasta has a porous, rough texture. Ideal for holding onto the sauce and capturing it. The chef's tip: Try the bronze-die extruded spaghetti with our Pomarola! Discover all its goodness in the most classic of...

Format: 300 g
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Corte del Dome has as its project the Italy of culinary traditions and craftsmanship, of the desire to taste and savour with recipes made only with top-quality ingredients: this is where the Pomarola is born

Pomarola

Domenico Mangiarano, traveller and food and wine enthusiast, tells his story: over the course of many years I have worked hard to seek out small producers capable of faithfully reproducing gastronomic specialities and top-quality ingredients. Our products are the fruit of passion and hard work. And of the rediscovery of recipes rooted in tradition. And on this journey of mine, the production of pomarola could certainly not be missing, made with the best ingredients. With careful processing. With just one secret: the ingredients used!

Everything exclusively 100% Tuscan. Harvested at just the right degree of ripeness to rediscover authentic, genuine flavours. The sauce that brings back those aromas from childhood, in the countryside, when housewives with fresh tomatoes from the garden would immediately set to work preparing the pomarola. The sauce that wins you over with its simplicity and the freshness of its ingredients. Few, simple and genuine. Here then are the ripe tomatoes, leeks, carrots and the crunchy note of celery. Made intense by the use of extra virgin olive oil and a pinch of chilli pepper that gives it that characterful touch. Of course, fresh basil cannot be missing, adding an aromatic note to everything! All according to the seasons, to guarantee a true gastronomic experience respecting local culinary traditions. Our supply chain is traceable and controlled from field to table!

Starred recipes

Discover Chef Marco Stabile's pairing: Spaghetti with our Pomarola. Every pasta shape from Corte del Dome is in fact paired with an exclusive sauce. Our sauces are made following traditional recipes reinterpreted with an innovative and creative eye. Spaghetti alla pomarola is a true classic of Tuscan cuisine, and it is precisely in its simplicity that the quality of the ingredients can be appreciated. Treat yourself to an unforgettable gastronomic experience. Discover in every dish a pleasure to share and a story to savour. Every recipe is in fact rooted in traditions that respect the seasonality and genuineness of the products. And that's not all! The recipes for our sauces bear the signature of a great starred chef, Marco Stabile. A true ambassador of Tuscan gastronomic history! Enjoy them with: Discover Chef Marco Stabile's pairing: Spaghetti with our Pomarola.

CRDMI01PMR01

Data sheet

Region
Lombardia
Certifications and Designations
Organic
Diet
Vegan
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