Biosolidale's extra lemon jam is made exclusively with lemons grown on the Amalfi Coast. Here's where Organic Extra Mandarin Jam is born
Organic Extra Mandarin Jam
according to the principles of organic farming and with the sole addition of cane sugar, also organic, without any thickener.
The entire production process is artisanal, from the harvesting of the fruit to the cutting of the peel.
In our project we have embraced Organic as a choice and as a philosophy, we respect the land and its fruits. Our philosophy also includes supporting small businesses in our local area; we have created a network of small businesses operating with the same organic philosophy as ours, so as to offer an alternative to the traditional supermarket. Raising consumer awareness of conscious purchasing and the importance of short supply chains and organic products.
For all our products the philosophy is always the same: for jams and preserves we use only organic products, plenty of fruit and a little organic cane sugar. The oil-preserved vegetables and creams are made with the best fresh local vegetables, to which we add top-quality Lazio Extra Virgin olive oil, to achieve a product of truly unique excellence.
Our jam is made with citrus fruits from the Amalfi Coast. These are artisanal jams made with local raw materials: Amalfi lemons, Sorrento oranges and mandarins from the coast. All ingredients are 100% organic and handmade, from the harvesting of the fruit to the cutting of the peel.
It is made exclusively with mandarins grown on the Amalfi Coast according to the principles of organic farming and with the sole addition of cane sugar, also organic, without any thickener.
The entire production process is artisanal, from the harvesting of the fruit to the cutting of the peel.