Organic Extra Apricot Jam

Biosolidale's jams are produced in an artisanal way using exclusively organic products, mostly sourced from local crops: this is where Organic Extra Apricot Jam comes from

Organic Extra Apricot Jam

Just plenty of fruit, a few drops of lemon juice and a little organic cane sugar. according to the principles of organic farming and with the sole addition of cane sugar, also organic, with no thickeners. The entire production process is artisanal, from fruit harvesting to zest cutting. In our project we have embraced Organic as a choice and a philosophy, respecting the land and its fruits. Our philosophy also includes supporting small businesses in our area, we have created a network of small businesses operating with the same organic philosophy as ours, so as to offer an alternative to the traditional supermarket. Raising consumer awareness about conscious purchasing and the importance of short supply chains and organic products. for all our products the philosophy is always the same: for jams and preserves we use only organic products, plenty of fruit and a little organic cane sugar. The oils and creams are made with the best local fresh vegetables where we add high-quality Lazio Extra Virgin Olive Oil, to obtain a product of unique excellence. Delicate and fragrant, the apricot jam wins you over with its authentic taste and velvety texture. Organic apricots harvested at the perfect degree of ripeness, this extra jam enhances the fruit's flavour, with a soft texture and an intense, sunny aroma.

• Try it to fill tarts, biscuits or leavened desserts. It pairs well with aged cheeses.