Orange and Ginger Jam

The company Morello Austera is located in the Marche region, in the province of Pesaro and Urbino, where the company dedicates itself with passion to growing the lost fruits from wild trees, and so here is the: Orange and Ginger Jam

Orange and Ginger Jam

Wild cherries, Blackberries, Figs, Apples, Mirabelle plums, White Cherry, Angelica Pear, Peaches, Raspberries, Dog Rose and in particular has brought back to life the Wild Cherries or Amarene di Cantiano a product of excellence since the early 1900s. The Extra Jam of Orange and Ginger is part of the 100% Line. they are made with fruit, sugar and natural pectin from the fruit itself. Perfect for those who use jam every day for sweet breakfasts and filling tarts. We are growers and small entrepreneurs. Passionate about our land and our values, which we carry forward with dedication. Our passion for our work has always driven us, together with our attention to and continuous improvement. they are 100% natural and contain no preservatives, colourings or thickeners, they contain only Fruit, Sugar, Citrus Pectin. Our jams and preserves are made with a high fruit concentration, a low sugar content and are produced without the addition of Pectin. Unexpected flavours from the countryside of the Marche region. Here we have been producing since 2006 and we make products according to nature. A genuine supply chain and one of quality, an attention that is increasingly important thanks to today's awareness and the desire to rediscover natural places. Try it with: The Orange and Ginger Jam has a sweet, tangy note. It's perfect to pair with ricotta and fresh cheeses such as Robiola and raw milk goat cheeses. A sweet pairing? With bread and butter or to accompany a pannacotta.