The company
Morello Austera in the Marche region, in the province of Pesaro e Urbino, is where the company dedicates itself with
passion to the cultivation of lost fruits from
wild trees, and so here is:
Elderberry Extra Jam
Elderberry Extra Jam
Sour cherries, Blackberries, Figs, Apples,
Mirabelle plums, White Cherry, Angelica Pear, Peaches, Raspberries, Dog Rose and in particular has brought back to life the
Visciole or Amarene di Cantiano a product
of excellence since the early 1900s. .Â
The Elderberry Extra Jam
is part of the 100% Line
. They are made
with fruit, sugar and
natural pectin from the fruit itself
. Perfect for those who use jam every day for
sweet breakfasts and
tart filling.
We are
growers and small entrepreneurs. Passionate about our land and our values, which we carry forward with dedication. Our passion for our work has always driven us, together with attention to detail and continuous improvement.
They are
100% natural and contain no preservatives, colourings or thickeners; they contain only Fruit, Sugar, Citrus Pectin.
Our jams and preserves are made with a
high fruit concentration, a low sugar content, and are produced without the addition of Pectin.
Unexpected flavours from the Marche countryside. Here we have been producing since 2006, making products according to nature. A
 genuine supply chain and quality, an ever more important focus thanks to today's awareness and the desire to rediscoverÂ
natural places.
Elderberry Jam pairs very well
with cheeses, and is also excellent for preparing baked desserts, especially when paired with
dried fruit and nuts.