Citrus and Saffron Coarse Salt - Grinder

Regalpetra is the name that writer Leonardo Sciascia used to call the town of Racalmuto, in the province of Agrigento, from whose rock salt mines comes the pure whole salt that the company Sapori di Regalpetra, founded right near the quarry, uses to create its specialties, original and genuine products this is how the Citrus and Saffron Coarse Salt - Grinder came to be In the workshop just steps from the quarry, they create flavoured salts, all-natural powders, and seasonings, wonderfully fragrant and aromatic. The brothers Carmelo and Giuseppe Brucculeri managed, first for their own enjoyment and then out of passion, to concentrate and express in their products what Sicily is immensely rich in: intoxicating scents and aromas. The product line has gradually grown richer with unique flavours and original aromas. Here then are the rock salts with lemon, aglio di Nubia, pink pepper and mandarin, or with vinacce di Nero d'Avola. As well as the natural powders of: capers, orange and cinnamon, wild fennel, lemon and ginger. Citrus and Saffron Coarse Salt - Grinder This Sicilian saffron salt is prepared entirely by hand with careful attention to the raw materials and to obtaining products according to nature. Rock salt from the mines of Racalmuto and the finest saffron from Sicily! An aromatic citrus salt with a slightly bitter aftertaste, perfect for recipes where you want to create a sweet and bitter contrast. Ideal for filleted or grilled fish, white meats, seafood, shellfish for preparing fish dishes. With the handy salt grinder featuring an adjustable grinding mechanism: fine and coarse. Buy the Citrus and Saffron Coarse Salt - Grinder online for a touch of flavour to your grilled fish dishes!