Sapori di Regalpetra is a company whose motto is "artisans of flavour", and no name could be more fitting. Salt is their specialty, purest salt straight from the Racalmuto rock salt deposit, alongside a rich range of natural powders â this is how the
Lemon Powder was born.
In the workshop just steps away from the quarry, they create
flavoured salts and completely
natural powders, wonderfully fragrant and aromatic. Brothers Carmelo and Giuseppe Brucculeri managed, first for their own enjoyment and then out of passion, to capture and express in their products what Sicily is immensely rich in:
intoxicating scents and aromas.
The product line has gradually been enriched with unique flavours and original scents. Here then are the rock salts with lemon, with
Nubia garlic, with pink pepper and mandarin, or with
Nero dâAvola grape marc.
As well as the
natural powders made from:
capers, orange and cinnamon, wild fennel, lemon and ginger.
Lemon Powder
The Mandarin Powder is one of the company's specialties. It is obtained by finely grinding lemon peels that have been naturally sun-dried. The process continues until a powdery consistency is achieved.
The scent of Sicilian lemons and their citrusy notes to give a special touch to your dishes.
At the
roots of flavour!
Perfect for enhancing savoury recipes. For an original touch to your fish dishes. A precious ally in the kitchen!
Buy the Lemon Powder online and enjoy it with your fruit salads and ice creams!