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Fresco Piada
The Fresco Piada project was born from the inspiration of the first piadina kiosks that opened along the Romagna riviera in the 1960s. The idea is to produce high-quality piadas...
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La Piadivina
€3.60
Tax included
La Piadivina is our latest creation! Cooked one by one, piada by piada, and passed down from generation to generation. To make it, we use top-quality local ingredients, here in a new variant. Lard, as tradition dictates for piada, is present, but it is joined by high-oleic sunflower oil and natural sourdough starter, which give this product a unique fragrance and aroma, a piada designed for those seeking authenticity, artisan quality and a superior taste experience. Perfect for both traditional fillings and gourmet pairings. Product awarded Top Italian Food 2026 by Gambero Rosso. Fresh product to be stored in the fridge at +2° to +6°. Pack containing 3 piadas, total weight 450 g, in protective atmosphere with no preservatives
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Fresco Piada is located in Riccione, in Romagna, the land that gave birth to a product that is both simple and excellent at the same time: la piadina. Here in their workshops, they work to bring to the table a dish made according to tradition, with the finest ingredients, to preserve all its flavours and fragrance, and this is how it was born: La Piadivina
La Piadivina
Water, type 1 soft wheat flour, salt, just the right amount of lard and natural sourdough starter, these are the ingredients of this super piada. A simple dish, yet one deeply rooted in tradition, a tradition that the company carries forward with pride and passion. The latest creation from Fresco Piada: a piada that preserves the authentic taste of Romagna tradition and reinterprets it in a new, refined and exclusive variant. This is the piada made only with genuine ingredients and the finest excellences of Romagna. As with all simple things, being made with few ingredients is the basis of success, together with the skill of those who prepare them. And our piadas are also pre-cooked one by one on the griddle. We select top-quality raw materials, 95% of which come from the Romagna area. The piadas are cooled at room temperature: the product does not undergo any thermal stress and retains all its fragrance, which is released as soon as you open the pack! La Piadivina was created to evoke the same emotions as a top-quality artisan piada, strictly hand-cooked and made with selected, excellent ingredients tied to the local area.-
Aroma: intense, fragrant, with lightly toasted notes.
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Texture: soft yet structured, elastic to just the right degree.
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Taste: rich, balanced between tradition and lightness, with a pleasant roundness given by the lard and a finer note thanks to the high-oleic oil.
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La Piadivina is our latest creation! Cooked one by one, piada by piada, and passed down from generation to generation. To make it, we use top-quality local ingredients, here in a new variant. Lard, as tradition dictates for piada, is present, but it is joined by high-oleic sunflower oil and natural sourdough starter, which give this product a unique fragrance and aroma, a piada designed for those seeking authenticity, artisan quality and a superior taste experience. Perfect for both traditional fillings and gourmet pairings. Product awarded Top Italian Food 2026 by Gambero Rosso. Fresh product to be stored in the fridge at +2° to +6°. Pack containing 3 piadas, total weight 450 g, in protective atmosphere with no preservatives