Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains
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  • Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains
  • Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains
  • Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains

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Azienda Agricola La Fenice

The marroneta della Fenice is considered a family "treasure": from father to son, the tradition has been carefully preserved intact, carrying on the harvesting and...

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Simona
Simona
L'Esploratrice
“Seeking out hidden corners and forgotten flavors.”

Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains

€6.90
Tax included
Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains. Artisanal biscuits made with marron flour enriched with chocolate chips. A product where quality comes first. To make it, we use stone-ground chestnut flour La Ferté, the finest in Europe, and ancient grain flour. Rediscover authentic flavours and traditional values. Perfect for an energizing snack or at breakfast. Pack of 180 g
Format: 180 g
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At Fenice, craftsmanship and traditional values are at the heart of our philosophy, and that's where our Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains come from Chestnut Flour Biscuits with Chocolate Chips and Ancient Grains The chocolate chips are the indulgent touch of these biscuits. Perfect for both adults and children. Perfect for breakfast or as an afternoon snack, they help you regain lost energy. To make our biscuits we use only High Quality ingredients. They are in fact made with ancient Tuscan grains and chestnut flour from marrons of the Tuscan Apennines. Not only does the flavour benefit, but we also get biscuits with a high nutritional value. A natural sweetness: The chestnut flour from Tuscan marrons gives its pleasant sweetness, while the chocolate chips add the indulgent touch. A perfect combination! The restoration of an ancient natural stone mill has allowed us to produce our flour with a high nutritional profile. Our production perpetuates processing methods handed down over the centuries. Suggested use: at breakfast, for a day full of sweetness and energy. A tasty snack during the day for an indulgent, nourishing break. Ideal for children's afternoon snack thanks to the combination of healthy and tasty ingredients. Or as an afternoon snack to regain lost energy. Excellent also for an energetic breakfast! Also ideal as a wholesome snack for children. Have you already tried the shortbread biscuits with marron flour and ancient grains? Discover them and buy them online.
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Data sheet

Region
Toscana
Allergens
Butter
Eggs
Wheat
Format
Pack
Certifications and Designations
Control body authorised by the MiPAAF
Inspected and certified by Bioagricert S.r.l.
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