Black Truffle Butter

Mugello tartufi represents the authentic encounter with precious truffle, truffles directly harvested by the truffle hunter and immediately processed so as to preserve all their organoleptic characteristics, here the Black Truffle Butter is produced A family business the company was born from the passion of Mauro Poli, expert truffle hunter. Together with his faithful dog Pedro, out of passion he has always dedicated himself to the harvesting and knowledge of truffles. The products are handcrafted with seasonal truffles, a guarantee of quality. It is no coincidence that the company is located right in Mugello, this territory represents one of the nine D.O.C. zones recognised by the Tuscany region for the harvesting of Tuber Mugnatum Pico. That is, the delicious and famous white truffle. The Truffle Butter is made with slices of black truffle and is very creamy. A perfect pairing for dressing durum wheat semolina tagliatelle with black truffle. Traditional regional pasta with a distinctive truffle flavour! To be dressed with very neutral seasonings so as not to cover its original taste. Perfect for every dish, add it to your preparations to enhance the flavour of your dishes! Available in jars of several sizes: 75 g, 165 g and 460 g. Buy online the Black Truffle Butter: try it on eggs or to enrich your pasta first courses.