Mediterranean Tuna Fillets in Brine-Free Natural Style 100 g | Foodaloo

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Testa Conserve

Year 1381: a striking eruption of Mount Etna reshapes part of the coast north of Catania. The ancient and important port of Ulysses is remoulded into the small, picturesque...

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Gianluca

L'Alchimista

“Rethink, create, savor.”

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Mediterranean Tuna Fillets in Brine-Free Natural Style 100 g

Name: Mediterranean Tuna Fillets in Brine-Free Natural Style 100 g
Brand: Gianluca
SKU: TSTCT01TNL050
Price: 7 EUR
Availability: InStock

€7.00

Tax included

Mediterranean Tuna Fillets in natural style 100 g. We carefully select the Mediterranean little tunny, a species prized for its natural savouriness and for the firm, tasty texture of its flesh. A prized Mediterranean tuna in its natural juices, carefully selected to offer tender, wholesome and flavourful flesh. A speciality with an authentic, delicate taste, ideal to enjoy on its own or in light and appetising dishes

Bring the tradition of the sea and authentic flavour to your table!

100 g jar / drained net weight 70 g

Format: 100 g

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Deep roots tie the Testa family to fishing and to the small Sicilian fishing village of Ognina. The family's history goes back at least two centuries, and to this day the village has a street named after them. Bluefin tuna fishing is a true passion and a matter of precision. Thanks to our experience, we select the finest Mediterranean Tuna Fillets in natural style 100 g.

The company's commitment to research and fieldwork campaigns at sea is shown above all in the catching and processing of bluefin tuna. Bluefin tuna is in fact a protected marine species whose catch is regulated by ICCAT quotas, which limit catches by number and weight. Thanks to this, the Mediterranean is being repopulated with this species.

Mediterranean Tuna Fillets in natural style 100 g.

Mediterranean tuna in its natural juices is a speciality for those who love the authentic, genuine flavours of the sea. Carefully selected and processed with care, it retains the natural delicacy of its flesh, offering a tender texture and a balanced taste. Preserving it in its natural juices enhances its qualities without masking its flavour, allowing you to appreciate all its goodness and quality. Ideal to enjoy on its own, in salads, in starters or to enrich many recipes from the Mediterranean tradition.”