Artisan Pistachio Cream 200 g
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  • Artisan Pistachio Cream 200 g
  • Artisan Pistachio Cream 200 g
  • Artisan Pistachio Cream 200 g

Discover the other products created with the same care by:

Neri Piaceri

"When one door closes, another one opens." Ilenia Neri and her husband, pastry chefs by family tradition, emigrated to the South, to the province of Salerno, in 2012 when the...

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Gianluca
Gianluca
L'Alchimista
“Rethink, create, savor.”

Artisan Pistachio Cream 200 g

€8.80
Tax included
Artisan Pistachio Cream 200 g The artisan cream born from love and passion for chocolate. Made with the best ingredients, here the intensity of chocolate meets the Mediterranean taste and crunchiness of pistachio. Try it on shortbread or fresh bread. Add the artisan Pistachio Cream 200 g to your cart: One spoon, a thousand pleasures. 200 g jar
Format: 200 g
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Neripiaceri was born after the 2012 earthquake, from pastry chefs by family tradition, rooted in a land that never gives up and never gives up on eating well: this is where the artisan Pistachio Cream 200 g is born

Artisan Pistachio Cream 200 g

The spreadable creams are born from the owners' love for chocolate and are made with top quality ingredients. The artisan creams are high quality products, made with artisan care, with selected ingredients. They are designed to offer an authentic taste, a velvety texture and a rich and genuine sensory experience.
  • Made with slow and controlled timing, often processed at low temperatures to preserve aromas and nutritional properties. Small production batches to ensure freshness and care in every step. The flavour is intense and enveloping, where the raw ingredient, the true star, is immediately recognisable.

Deliciously spread on classic slices of bread, toasted or fresh, these creams can be successfully used to enhance homemade desserts or to make a scoop of ice cream even more delicious. Ideal for fillings. Excellent for spoon desserts. Deliciously spread on classic slices of bread, toasted or fresh, these creams can be successfully used to enhance homemade desserts or to make a scoop of ice cream even more delicious.
Gianluca
NRPMO01CRMPS01

Data sheet

Region
Emilia-Romagna
Diet
-
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