Milk Hazelnut Disc
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  • Milk Hazelnut Disc

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Neri Piaceri

"When one door closes, another one opens." Ilenia Neri and her husband, pastry chefs by family tradition, emigrated to the South, to the province of Salerno, in 2012 when the...

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Gianluca
Gianluca
L'Alchimista
“Rethink, create, savor.”

Hazelnut Disc

€26.00
Tax included
Hazelnut Disc Handcrafted hazelnut chocolate made with the finest selected cocoa. Every bite combines chocolate and hazelnuts in perfect balance. Each bar is poured and tempered by hand, without haste, to ensure shine, fragrance and a clean, crisp snap when tasted. The result is an elegant, authentic sweet treat, perfectly balanced between softness and crunchiness. Enjoy it with a good espresso or a good sweet fortified wine. Add the Milk Hazelnut Disc to your cart now: A gift of authentic sweetness. Available in three variants: Milk Hazelnut Disc White Hazelnut Disc Dark Hazelnut Disc Pack of approximately 180 g
Format: 180 g
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Neripiaceri was born after the 2012 earthquake from pastry chefs by family tradition, rooted in a land that never gives up and never gives up eating well: this is where the Disco Nocciolato is born

Disco Nocciolato

Neri Piaceri selects the finest cocoa for its bars. Only top-quality ingredients and a great passion for chocolate. All the company's products speak of the tenacity and the will to return, time and again, to the expression of passion for products with a flavour capable of evoking complex sensations, harmonious and pleasant, that involve not only the palate but also the sense of smell and, often, memory. From skilled hands, bars, flavour-filled spreadable creams of refinement, and dragées are born every day. A taste that speaks of craftsmanship, passion and territory. We are indeed in Romagna, an undisputed land of gastronomic heritage. And it is in this land that true chocolate delights and pleasures come out of the workshop. The artisanal chocolate bars made with selected cocoa represent the union of quality and the pursuit of flavour.

A small masterpiece of sweetness and craftsmanship: the Artisanal Nocciolato Disc is born from the encounter between the finest chocolate and whole hazelnuts toasted with skill, for a refined and irresistible sensory experience.

The Nocciolato disc is made with milk, white and dark chocolate.

Milk Nocciolato

Handcrafted at every stage, this chocolate disc combines the velvety creaminess of white cocoa with the golden crunchiness of hazelnuts, releasing intense, natural aromas reminiscent of milk, vanilla and freshly toasted nuts.

Each bar is artisanally poured and tempered, unhurriedly, to ensure shine, fragrance and a clean, crisp snap when tasted. The result is an elegant, authentic dessert perfectly balanced between softness and crunch.

Sensory profile

Appearance: a simple, refined glossy disc.

Aroma: notes of natural vanilla, fresh milk and toasted hazelnut.

Taste: enveloping and harmonious â the sweetness of white chocolate meets the oily, toasted richness of the hazelnut

Texture: a perfect contrast between the creaminess of the chocolate and the crunchiness of the nuts.

  • Recommended pairings
  • Drinks: perfect with espresso or cappuccino, with green tea or herbal infusions. Pairs well with sweet white wines, passito wines or aromatic sparkling wines.

    Ideal as an end-of-meal treat, or as a gourmet gift
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Gianluca
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Data sheet

Region
Emilia-Romagna
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