Extra Dark Chocolate with Ginger bar 100 g

La Fontana is a unique reality located in the small medieval village of Geraci Siculo situated in the Parco delle Madonie and it is here that the Extra Dark Chocolate with Ginger bar 100 g is born

Extra Dark Chocolate with Ginger bar 100 g

Franco and Placido Corradino, in this place, far from any source of pollution , the two brothers create wine and herb-based products that grow wild in Geraci Siculo. To these they add the artisanal production of honey and of chocolate. Their products are the result of strictly artisanal processing and are made with ingredients expertly selected and of top quality. The key ingredient of the products of the company La Fontana is Manna , the product obtained from the solidification of the sap through incisions in the ash trees , to which,  since ancient times, various health properties have been attributed for the body, including: digestive, detoxifying, emollient, diuretic, and purifying properties. The Ginger chocolate is a product with unique characteristics: made with highly selected cacao and selected candied ginger. Soft and spicy. For lovers of exotic flavours. Unique products driven by a passion for genuine products! Have you already tried the Hazelnut and Manna Spreadable Cream 40% with no vegetable oils? Delicious and genuine! Round and spicy [caption id="attachment_18437" align="alignleft" width="284"] Cocoa Beans from Ghana[/caption]  Â