La Fontana is a unique business located in the
small medieval village of Geraci Siculo set in the
Madonie Park, and it is here that the
Sugar-Free Extra Dark Chocolate Bar with Manna, 100 g is born
Sugar-Free Extra Dark Chocolate Bar with Manna, 100 g
Franco and Placido Corradino
, in this place,
far from any source of
pollution , the
two brothers craft
products based on wine and herbs that grow
wild in Geraci Siculo. To these they add the artisanal production of honey and
chocolate. Their products are the result of
strictly artisanal processing and made with
ingredients expertly
selected and of top quality.
The
key ingredient of the products made by the company La Fontana is
Manna , the product obtained from the
solidification of the sap through incisions in
ash trees , to which
various beneficial properties for the body have been attributed since ancient times , including: digestive, detoxifying, emollient, diuretic, and purifying properties.
The
Manna chocolate is a product with unique characteristics: made with
highly selected cocoa and
Manna with no added sugars. Soft and smooth. For chocolate lovers.
Unique products driven by a passion for genuine products!
Have you already tried the Hazelnut and Manna Spread 40% with no vegetable oils? Delicious and genuine!