Discover the other products created with the same care by:
Domori
The Chocolate Factory! No, this isn't just a lovely story, but the true tale of a truly excellent, all-Italian, mouthwatering reality! One of the products I'm most passionate...
Discover what other delicacies our taster has selected:
Filippo
L'Ambasciatore
“Biodiversity, craftsmanship, and respect for the land.”
Criollo Porcelana 70% Chocolate
€11.00
Tax included
Criollo Porcelana 70% Chocolate. Chocolate bar made from Criollo cocoa, Porcelana variety. The name comes from the characteristic smooth, translucent fruits that resemble porcelain. It requires special care during cultivation, which is why it is extremely rare and precious. This chocolate has no acidity and has a natural sweetness and softness of its own. Its intense aroma recalls vanilla and cream with hints of bread crust. Our tip? Enjoy it on its own. Add the Criollo Porcelana 70% Chocolate to your cart - The extreme elegance of the rarest cocoa. 50 g bar
Free Shipping
When you reach the minimum order per producer!
But for Domori quality is an undisputed and fundamental value, the company controls the entire production chain starting from selected cocoa chosen by their own experts who ensure quality standards by selecting the best raw materials, and this is how the Criollo Porcelana 70% Chocolate bar is born
The plantations existing today are proof of the passion, tenacity and consistency with which Domori preserves the oldest, rarest and most prestigious fine cocoa varieties, giving us the unique privilege of appreciating the rich and surprising aromatic bouquet that naturally distinguishes them. For more than 20 years Domori has been protecting and strengthening the most precious, fragile and rare cocoa species: Criollo, which represents only 0.001% of the cocoa produced worldwide.
Since its origins Domori has been committed to the recovery and safeguarding of the biodiversity of Criollo cocoa varieties. A fundamental work, made possible thanks to the collaboration in Venezuela with the historic Hacienda San Josè. Thanks to this collaboration, Domori can now offer chocolate lovers the opportunity to taste Criollo cocoa in its different varieties, rich in aromatic nuances. Criollo cocoa today represents only 0.01% of all cocoa grown in the world. Its quality is unmatched: characterised by the absence of tannins, which usually give bitterness and astringency. The result is a cocoa with a truly unique creaminess, sweetness and roundness! Criollo Porcelana is characterised by exceptional aromatic finesse, and a soft, floral, slightly fruity sensory profile, with low acidity and no bitterness. A cocoa of the highest level, reserved for true connoisseurs. Discover Criollo Porcelana on Foodaloo: purity has a name
Criollo Porcelana 70% Chocolate
Criollo Porcelana is one of the most prized cocoa varieties in the world. If we can still enjoy it today, it's thanks to the protection and enhancement work carried out by Domori, in close collaboration with the Venezuelan Hacienda San Josè.The plantations existing today are proof of the passion, tenacity and consistency with which Domori preserves the oldest, rarest and most prestigious fine cocoa varieties, giving us the unique privilege of appreciating the rich and surprising aromatic bouquet that naturally distinguishes them. For more than 20 years Domori has been protecting and strengthening the most precious, fragile and rare cocoa species: Criollo, which represents only 0.001% of the cocoa produced worldwide.
Since its origins Domori has been committed to the recovery and safeguarding of the biodiversity of Criollo cocoa varieties. A fundamental work, made possible thanks to the collaboration in Venezuela with the historic Hacienda San Josè. Thanks to this collaboration, Domori can now offer chocolate lovers the opportunity to taste Criollo cocoa in its different varieties, rich in aromatic nuances. Criollo cocoa today represents only 0.01% of all cocoa grown in the world. Its quality is unmatched: characterised by the absence of tannins, which usually give bitterness and astringency. The result is a cocoa with a truly unique creaminess, sweetness and roundness! Criollo Porcelana is characterised by exceptional aromatic finesse, and a soft, floral, slightly fruity sensory profile, with low acidity and no bitterness. A cocoa of the highest level, reserved for true connoisseurs. Discover Criollo Porcelana on Foodaloo: purity has a name
Comments (0)
No customer reviews for the moment.
Criollo Porcelana 70% Chocolate. Chocolate bar made from Criollo cocoa, Porcelana variety. The name comes from the characteristic smooth, translucent fruits that resemble porcelain. It requires special care during cultivation, which is why it is extremely rare and precious. This chocolate has no acidity and has a natural sweetness and softness of its own. Its intense aroma recalls vanilla and cream with hints of bread crust. Our tip? Enjoy it on its own. Add the Criollo Porcelana 70% Chocolate to your cart - The extreme elegance of the rarest cocoa. 50 g bar