Sinfonia d'Inverno Domori – Assorted Hazelnut Chocolates, 450 g

Four interpretations of chocolate, one gift box dedicated to Piedmontese tradition.

Some gifts win hearts even before the first taste. Sinfonia d'Inverno by Domori is one of them: an elegant selection of chocolates celebrating the meeting of quality cocoa and one of the best-loved ingredients of Piedmontese confectionery, the hazelnut.

Inside the box you will find four specialities, each with its own personality, designed to accompany different moments of pleasure.

It begins with the Gianduiotti, great classics of Piedmontese chocolate-making, in which fine cocoa meets Piemonte IGP hazelnuts in a pairing with a long tradition.

Next come the Classic Cremini, with their two layers of gianduia enclosing a soft hazelnut cream: an interplay of textures and flavours that makes them instantly recognisable.

For those who love more intense flavours, there are the Classic Truffles, in which dark chocolate and cocoa combine with the richness of Piemonte IGP hazelnuts. They are perfect with a good coffee or for a indulgent break.

Completing the selection are the Tiramisù Truffles, a chocolate reinterpretation of one of Italy's best-known desserts. Mascarpone, coffee and crunchy puffed rice spheres create a surprising meeting of creaminess and crunch.

Four specialities, four different ways of interpreting chocolate, with one common thread that unites them: the hazelnut.

Sinfonia d'Inverno Domori is an ideal choice for lovers of quality chocolate, to bring to the table during the festive season, share with guests or give to someone special.

Because sometimes you don't need to choose just one chocolate: it is so much nicer to be able to taste them all.

Discover Sinfonia d'Inverno Domori on Foodaloo: a journey through the great classics of Piedmontese chocolate-making.

Product features

• Packaging: assorted gift box

• Contents: gianduiotti, classic cremini, classic truffles and tiramisù truffles

• Key ingredients: cocoa, Piemonte IGP hazelnuts, mascarpone and coffee

• Allergens: soya, milk and tree nuts

• Storage: in a cool, dry place, away from strong odours, between 14 °C and 20 °C