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A microbrewery between San Martino and Coiano. Here Giulio, master brewer and soul of the brewery, produces craft beer. The passion for the world of beer has always been there....
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Nemus (Stout) craft dark beer in Oatmeal Stout style. Characterised by a fine cappuccino-coloured head of foam and a unique aroma with hints of chocolate, coffee and liquorice. Creamy and enveloping. Complex bouquet, full flavour. It can be paired boldly with everything from meats to chocolate desserts! Don't miss it with tiramisù! It's perfect for a barbecue. It pairs well with red meats and seafood crudités. 33 cl bottle and 75 cl bottle
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La Foresta is a microbrewery in Prato, driven by Giulio, master brewer and eclectic soul of the brewery, and this is where Nemus (Stout) is born
We want to create characteristic products within our country, respectful of the environment and of what nature has given us. The brewery is located in Prato between San Martino and Coiano. Giulio has always had a passion for beer. Since he was a boy he has cultivated it, starting at home with DIY kits. But the dream was always there: one day I want to have my own microbrewery where I can produce quality beers and experiment! This is our dark beer in Oatmeal Stout style. Characterised by a fine head of cappuccino-coloured foam and a unique aroma with hints of chocolate, coffee and liquorice. The velvety body thanks to the presence of oat malt. And the dark colour comes from malts roasted at high temperatures! Creamy and enveloping, complex. With a deep, roasted flavour, notes of coffee or chocolate. There are no limits, you can be bold, from classics with chocolate like tiramisù, to a chocolate cake or brownies, all the way to roasts or pulled pork! Pairings: red meat dishes, raw fish, barbecue, creamy desserts. All our beers are strictly unfiltered and unpasteurised, and produced in limited quantities precisely to ensure greater freshness of the product.
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