Sangiovese 2024

We are in Tuscany, in the hills of Gambassi Terme, here the company Fattoria Le Caprine dedicates itself with passion to the production of goat cheeses and wines that are a pure expression of the territory, and this is where Sangiovese 2024 is born

Sangiovese 2024

The Farm is unique, a true example of a hardworking and passionate family, here everyone works together for the prosperity of the farm. But what strikes you most is that despite the early morning wake-ups, the hard work of the entire day, without pause, day after day. Every member welcomes you with a smile and everyone has the same purpose and the same goal: the wellbeing of their animals and the production of wines according to nature. We are at an altitude of 100 metres above sea level. South-west facing on clay soils. To produce it we use special care. The harvest is done by hand selecting the bunches directly in the field. The harvested grapes are placed in small crates to prevent crushing. All the steps are carefully controlled to achieve maximum expression and the best quality. Before fermentation, a 12-hour maceration at 4°. Fermentation in concrete vats and ageing sur lies with weekly batonnage until bottling

Technical sheet: Sangiovese

GRAPES:  100% Sangiovese VINEYARD: Tenuta Fattoria Le Caprine VINE: vineyard age 1970 - altitude of 100 metres above sea level. SOIL: silty clay with a south-west exposure. Alcohol: 13.5° VINIFICATION AND AGEING Manual harvest in the first ten days of September. The best bunches selected directly in the vineyard. Transported in 17 kg crates to avoid berry breakage. Before fermentation, a 12-hour maceration at 4°. This is followed by fermentation in concrete vats and ageing sur lies with weekly batonnage until bottling. A beautiful interpretation of Sangiovese that enhances its fresh tones and varietal notes.  BOTTLES: 1600 bottles of 0.75 l TASTING NOTES Colour: Intense, deep ruby red colour Aromas: On the nose it offers a fruity bouquet of red fruits with pleasant hints of rose. The perfect wine for the whole meal. It also drinks very well at a lower temperature, enjoyable chilled in summer. Taste: Gentle, soft and fresh on the palate. Serving temperature: 16 °C FOOD PAIRINGS The ideal pairing is with meat dishes and first courses. It also pairs well with oven-baked vegetable dishes, perfect with a nice charcuterie board. An excellent wine for the whole meal.

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