Tuscan Baby Artichokes in Extra Virgin Olive Oil

It's the Tuscan Extra Virgin Olive Oil that is the real star of the preserved vegetables produced by Il Bottaccio, drawing on old traditions and vegetable preserving methods that maintain their organoleptic characteristics beyond their seasonality: this is how Tuscan Baby Artichokes in Extra Virgin Olive Oil came about. A line of products based on different types of selected vegetables, processed in extra virgin olive oil, using only vegetables, EVO oil and natural ingredients such as garlic, salt, pepper, spices and aromatic herbs typical of traditional recipes that enhance their flavour. The company believes in a product that reflects the fresh produce of its own territory and traditional recipes, to rediscover the full flavour of vegetables in the processed product. For four generations now, the company has dedicated itself with passion and great energy to growing olives. With its own extra virgin olive oil and using the best vegetables, it produces artichokes in oil. All our vegetables are handmade from fresh. Products from a short supply chain and jar-cooked to preserve their characteristics. Ideal for rustic appetisers, gourmet aperitifs, fresh salads or as a delightful side dish, they add a refined touch to any dish.
No preservatives or additives: just natural ingredients and Tuscan craftsmanship. Buy Tuscan Baby Artichokes in Extra Virgin Olive Oil online at Foodaloo. Ideal for accompanying various dishes and for serving delightful aperitifs and platters. Served together with semi-aged cheeses, they are a real delight. Â