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Quince Jam
€6.90
Tax included
Luvirie Quince Jam â in the Romagna dialect, Luvirie means delicacies. A name that embodies a world of authentic flavours and memory, guiding every choice we make. Alongside our own production, we carefully select the most representative specialities of our land, bringing to the table a story of identity, quality and tradition. A classic of Romagna's farming tradition: local quinces and raw cane sugar, carefully processed to create a jam with a slightly tangy flavour and an intoxicating aroma. Perfect to enjoy on its own or paired with meats and cheeses. Have you tried the Quince Jam yet? Discover it now on Foodaloo: Authentic Romagna tradition in every spoonful. 220 g jar. All products in glass jars are gluten-free...
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Since 2005, Luvirie has been bringing the authentic taste of Emilia-Romagna to the table, selecting and crafting niche traditional products, the result of artisanal and natural processing â that's where the Quince Jam comes from
Quince Jam
Romagna tradition, and more. It all starts from a passion for local traditional recipes and for the Romagna dialect, from which the company's name was born: Luvìrie, meaning delicacies, treats.
A true excellence of Romagna's farming tradition, the Cotognata is made from a careful selection of strictly local quinces and raw cane sugar. Careful cleaning and processing of the fruit preserves all the genuine quality and intense flavour of the quinces, transforming them into a jam with a velvety texture and an intoxicating aroma.
Versatile on the table, Cotognata can be enjoyed on its own as a sweet jam, but it's also a refined pairing for cooked meats and cheeses of every kind: from soft and creamy to aged ones, from fresh goat cheeses to matured or blue-veined cheeses, delicately and harmoniously enhancing their flavour.
Discover now on Foodaloo the Quince Jam: A timeless classic, perfect with cheeses and meats.
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Luvirie Quince Jam â in the Romagna dialect, Luvirie means delicacies. A name that embodies a world of authentic flavours and memory, guiding every choice we make. Alongside our own production, we carefully select the most representative specialities of our land, bringing to the table a story of identity, quality and tradition. A classic of Romagna's farming tradition: local quinces and raw cane sugar, carefully processed to create a jam with a slightly tangy flavour and an intoxicating aroma. Perfect to enjoy on its own or paired with meats and cheeses. Have you tried the Quince Jam yet? Discover it now on Foodaloo: Authentic Romagna tradition in every spoonful. 220 g jar. All products in glass jars are gluten-free...