Fruttasì Organic Chestnut Compote

Achillea was one of the pioneering companies, active since 1980 with the aim of being in tune with nature and firmly believing in organic and uncompromising products: naturally good! this is how the Fruttasì Organic Chestnut Compote was born

Fruttasì Organic Chestnut Compote

is part of a range of jams made with fruit cooked under vacuum at 50-60°C, with no added pectin.

• We are in the Monviso area in the Alps of Cuneo, immersed in wonderful nature, and it is right here that the company selects the best ingredients, at the right ripeness, and processes them in its own mountain facility. The strawberry compote is prepared with concentrated fruit purée and sweetened with apple. We prepare them with the fruit and cook them under vacuum at 50-60°C. Selected organic products for this purple-red jam with its notes of ripe strawberry. Made with only the sugars from the fruit.
• A truly visionary company, first and foremost for having chosen to settle in the magnificent setting of the Alps of Cuneo. The Monviso majestically dominates the landscape, here nature is the teacher and the company has perfectly attuned itself to it.

 is a product with a strong aromatic intensity, prepared with the best fruit turned into compote.

• Each fruit is selected for natural ripeness and quality. No added refined sugar, syrups or artificial sweeteners: the sweetness comes only from the sugars naturally present in the fruit.

• The flavour of the fruit is full, true, natural. It is not masked by sweeteners or thickeners: you can taste the raw ingredient in all its identity

The company has created a range of juices and infusions, tasty, healthy and refreshing drinks made using the best fruit together with herbal, floral and berry flavourings, all waiting to be discovered and enjoyed. Achillea ICEA organic certification