Regalpetra is the name that writer Leonardo Sciascia used to call the town of Racalmuto, in the province of Agrigento, from whose rock salt mines the pure whole salt is extracted, which the company
Sapori di Regalpetra, established right near the mine, uses to create its specialities, original and genuine products this is how the
Coarse Saffron Salt - Grinder came to be
In the workshop just steps from the mine, they make
flavoured salts, all-natural
powders, and
seasonings, wonderfully fragrant and aromatic. The Brucculeri brothers, Carmelo and Giuseppe, first for their own enjoyment and then out of passion, managed to concentrate and express in their products what Sicily is immensely rich in:
intoxicating scents and aromas.
The product line has gradually grown richer with unique flavours and original aromas. Here then are the rock salts with lemon, with
Nubia garlic, with pink pepper and mandarin, or with
Nero dâAvola grape marc.
As well as the
natural powders of:
capers, orange and cinnamon, wild fennel, lemon and ginger.
Coarse Saffron Salt - Grinder
This
Sicilian saffron salt is prepared entirely by hand with careful attention to the raw materials and to obtaining
products in line with nature.
Rock salt from the mines of Racalmuto and the finest saffron from
Sicily!
An aromatic salt with a
slightly bitter aftertaste, perfect for recipes where you want to create a sweet and bitter contrast and to enhance risottos and soups.
With the handy
salt grinder featuring an adjustable grinding mechanism: fine and coarse.
Buy the
Coarse Saffron Salt - Grinder online for a touch of flavour in your risottos!