Sapori di Regalpetra is a company whose motto is "artisans of flavour", and no name could be more fitting. Salt is their specialty, purest salt straight from the Racalmuto rock-salt deposit, alongside the production of a rich range of natural powders â this is how the
Rub Siculo was born.
In the workshop just a stone's throw from the quarry,
flavoured salts,
all-natural powders and
seasonings are made, wonderfully fragrant and aromatic. The brothers Carmelo and Giuseppe Brucculeri managed, first for their own enjoyment and then out of passion, to concentrate and express in their products what Sicily is immensely rich in:
intoxicating scents and aromas.
The product line has gradually grown richer with unique flavours and original aromas. Hence the rock salts with lemon, with
Nubia garlic, with pink pepper and mandarin, or with
Nero dâAvola grape marc.
As well as the
natural powders made from:
capers, orange and cinnamon, wild fennel, lemon and ginger.
Rub Siculo
Born from an idea by Gianni Giardina and created in collaboration to produce a unique and special blend, the result of the meeting of
wine grape marc with citrus fruits and garlic. Measured and combined with
fine salt. With only
Sicilian citrus fruits harvested and dried by hand.
A bold flavour, perfect for
marinades or for seasoning meat. An ideal companion for
grilled meats.
Cook and see for yourself! Only products grown naturally under the
Sicilian sun!
Buy Rub Siculo online and enjoy your
BBQ meats!