The company
Boscovivo has been selecting the finest
fresh truffles for more than 30 years, harvested mainly in the regions of central Italy according to seasonality, and carefully selected by a team of experts: this is how the
Acacia honey and truffle 120 g was born.
The truffles, harvested according to seasonality, are carefully chosen and selected to create delicious creations.
The
truffle honey is part of the Prestige line, born from careful historical-culinary and scientific research, aimed at offering genuine products, free of preservatives, that respect the
authenticity of the raw materials. The truffles, harvested mainly in the regions of central Italy, are carefully selected by a team of experts.
Acacia honey and truffle 120 g
The purity and sweetness of
acacia honey meets the bold flavour of
bianchetto truffle, creating a symphony of flavours and aromas.
Try it with: Perfect to accompany
fresh and aged cheeses, it is also surprising when paired with game cured meats or to
glaze roasts of meat or fish. Excellent with fruit salads, chocolate
spoon desserts or on ice cream. A tasty idea? Great for preparing a delicious
cheesecake with
truffle honey and strawberries. You can pair it with a delicate
cheese mousse. Or combine it with ricotta or
gorgonzola, also excellent to accompany game cured meats and pecorino cheeses. It's a perfect product for
glazing roasts and making them shiny at the end of cooking.
In its sweet version it is exceptional with strawberries, unique when used instead of vanilla on cream-based ice creams.
Allergens: none. Gluten-free and lactose-free. No preservatives.