Dried Eggplants

Granda Tradizioni, a company that has been producing high-quality food specialities for years, using only top-quality ingredients, is where this product is born: Dried Eggplants From nature, the quality of the ingredients. From the land, the value of tradition. From passion, exquisite goodness. The company offers a new line of products prepared with the whole agricultural ecosystem in mind, harnessing the soil's natural fertility by supporting it with limited intervention, and promoting the biodiversity of the environment in which it operates. Dried Eggplants The line of dried vegetables was born from the need to find a way to preserve the abundance of summer harvests! However, the method had to preserve the product's characteristics. So why not go back to our roots? Just as our grandmothers used to do, especially in the countryside. When properly ripened, vegetables, like fruit, are abundant. Drying allows us to use them during winter or at any time of the year. The company drew inspiration from age-old rites and traditions, carrying forward the idea of bringing the flavours of the past to our tables. To use them, simply proceed as you would with dried mushrooms: just soak them in water! Try them to prepare your first courses or bruschetta, perfect for making small eggplant parmigiana to serve as a starter. Perfect for a delicious eggplant pasta with garlic, olives and fresh basil!