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The marroneta della Fenice is considered a family "treasure": from father to son, the tradition has been carefully preserved intact, carrying on the harvesting and...
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Organic Chestnut and Cocoa Cream Organic chestnut and cocoa cream made with Marrone del Mugello I.G.P., with an intense flavour, made delicious by chocolate. Characterised by a high percentage of fruit inside, as much as 68%. A rediscovery of the flavour of the past! Ideal for enriching spoon desserts. Try it with whipped cream, a simple and gourmet dessert! 200 g jar
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We at Fenice, put craftsmanship and traditional values at the heart of our philosophy, and that's where the Organic Chestnut and Cocoa Cream is born. Organic Chestnut and Cocoa Cream The chestnut creams from the La Fenice farm are the result of years of family experimentation, which have led to an exceptional product, characterised by a high percentage of fruit inside, as much as 68%. Our chestnut creams, perfected over the years within the family, are the result of years of family experiments, which have led to an exceptional product, characterised by a high percentage of fruit inside, as much as 68%. This version, enriched with cocoa powder, is delicious and irresistible, adding sweetness and intensity. The high percentage of chestnuts results in an intense and natural flavour. Our cream is not designed as a compote using candied âpiecesâ. Our aim is to create a cream made from selected fresh fruit, using only the best fruits and a traditional recipe. The result is the rediscovery of the flavour of the past! Ideal for enriching spoon desserts. Paired with whipped cream, this cream becomes a simple and delicious dessert. Tasting tips: Pair it with whipped cream, two spoonfuls and you'll get a delicious dessert. Use the cocoa cream to create delicious and refined spoon desserts. Perfect for breakfast spread on bread or added to yoghurt. Also perfect as a delicious snack. This version is made even more indulgent by the addition of cocoa.
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