The
Cioccolateria Veneziana is a company with a long artisan family tradition, today carried forward by two brothers who have taken up the torch with great passion and dedication, continuing the drive to create while always seeking out the best ingredients, goodness and quality â this is how the
71% Dark Chocolate Single Origin Sao Tomè 90g was born
71% Dark Chocolate Single Origin Sao Tomè 90g
The
Cocoa Beans come from the best plantations in Madagascar, a "
superfood" rich in
antioxidants and flavonoids. Cocoa beans are the seeds obtained from the fruit of the
cocoa tree, with surprising
organoleptic qualities as well as gastronomic ones. From the finest selected cocoa beans coming from cocoa grown on the remote Island of
Sao Tomè. Located in the Gulf of Guinea, 300 km west of Africa, with a climate and territory ideal for
growing cocoa. A cocoa among the finest of African origin. This is how this exquisite
71% dark chocolate bar is made.
Single-origin bars represent a journey of flavour for
chocolate lovers. For those who wish to appreciate the nuances of taste and aroma.
Tasting notes: an aromatic and intense chocolate. It begins with a subtle, fleeting acidity and a pleasant hint of astringency. There is an immediate emergence of
marked bitterness and the great breadth of
typical cocoa aromas, with hints of
tobacco. It finishes with a
good persistence of cocoa on the palate and a balanced bitter finish. A chocolate that will satisfy even the most refined palates.
Pure pleasure, to be savoured in complete relaxation. One of the finest chocolates available.
We recommend tasting it at a temperature of 18/20 degrees.
GLUTEN FREE