74% Dark Chocolate Single Origin Ecuador 90g
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  • 74% Dark Chocolate Single Origin Ecuador 90g

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Cioccolateria Veneziana

«9 out of 10 people love chocolate. The tenth one is lying». Taking inspiration from this quote by writer John Tullius and driven by a genuine love for all things chocolate,...

74% Dark Chocolate Single Origin Ecuador 90g

€6.00
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74% Dark Chocolate Single Origin Ecuador 90g Made with beans from the province of Guayas, perfect for flavour explorers. For demanding palates. For those who want to appreciate its nuances, here the floral bouquet emerges and lingers long in the mouth. Pure pleasure! Pure relaxation, fine, refined and with an intense chocolate flavour. Pack of 90 g.
Format: 900 g
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The Cioccolateria Veneziana is a company with a long family artisan tradition, today carried forward by two brothers who have taken up the baton with great passion and dedication, continuing the desire to create while always seeking out the best ingredients, quality and great taste, and here it is: the 74% Dark Chocolate Single Origin Ecuador 90g

74% Dark Chocolate Single Origin Ecuador 90g

The Cocoa Beans come from the best plantations in Uganda, a "superfood" rich in antioxidants and flavonoids. Cocoa beans are the seeds obtained from the fruit of the cocoa tree, with surprising organoleptic qualities as well as culinary ones. Made from the best cocoa beans selected from the province of Guayas. A cocoa that preserves the characteristics of the traditional Ecuadorian Arriba. This bar of exceptional chocolate has a total cocoa content of: min 74%. A journey of flavour for chocolate lovers. For those who wish to appreciate its nuances of taste and aroma. On tasting: this is a chocolate with a typically very floral profile. With a characteristic bitterness combined with low acidity and a light, pleasant astringent note. Great breadth of the typical cocoa aromas. The floral bouquet emerges. Long-lasting in the mouth. A chocolate that will satisfy even the most demanding palates. Pure pleasure, to be savoured in complete relaxation. A truly exceptional chocolate. We recommend tasting at a temperature of 18/20 degrees. GLUTEN FREE Â Â Â Â Â Â Â Â Â Â Â Â
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Data sheet

Region
Veneto
Allergens
Milk
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