The
Cioccolateria Veneziana is a company with a long tradition of family craftsmanship, today carried forward by two brothers who have taken up the torch with great passion and dedication, continuing the desire to create while at the same time seeking out the best ingredients, goodness and quality: this is how the
candied pear covered in dark chocolate was born.
Candied pear covered in dark chocolate
This dark chocolate is a delicious creation. Made with
selected, carefully chosen raw materials, it has an intense, natural flavour. Chocolate is a natural source of the
beneficial effects of dark chocolate. Just think that it's a real mood booster.
The
candied pear is prepared with handcrafted cut fillets. It is soaked and wrapped in the intensity of
dark chocolate. Brought together in this creation, they give life to a captivating yet balanced taste, with a fresh note. A true delight. To savour the
delicately fruity taste of the pear pieces and the
dark chocolate. Made with careful artisanal processing, respecting and preserving the original characteristics of the cocoa.
The
fruit with chocolate from
Cioccolateria Veneziana is crafted by hand. And
every portion is the result of expert hands, measuring out the various ingredients with patience and experience. That's why every pack of
pear covered in dark chocolate is different from the next.
A delight to savour the
sweet, delicate taste of the pear and the
dark chocolate. With careful
artisanal processing, respecting and preserving the original characteristics of the cocoa.
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