TheÂ
dragées byÂ
 Cioccolateria Veneziana are rigorously handcrafted by expert hands that measure out the various ingredients with patience and experience, and this is how the
Dragées Dark Chocolate and Hazelnut come to life
Dragées Dark Chocolate and Hazelnut
The
Dragées Dark Chocolate and Hazelnut are delicious sugared almonds handmade with the
Trilobed Hazelnut Gentile from Piedmont covered in fine
dark chocolate. The processing is the result of skilled expertise in chocolate making dating back to 1960. The raw materials are carefully selected with great attention to quality, to achieve sweet delights in
dragée form. They are made in countless flavour variations, from fruit, to hazelnut, to coffee. And, as tradition dictates, with liqueur too, because the chocolate shop is also a small
liqueur workshop that has carried on the family tradition since the early 1900s, with each one different from the next.
The chocolate is handcrafted in the workshop, and every bar is the result of expert hands that measure out the various ingredients with patience and experience. That's why every bar is different from the other. Dark chocolate is a natural source of the beneficial effects of dark chocolate, just consider that it's a real boost for the mood. Chocolate
 of quality, that truly does good for our body, one must avoid products containing added sugars and other substances that are harmful to health.
The
Hazelnuts from Piedmont are a source of good fats and minerals such as magnesium and potassium, and their unique, distinctive taste is perfect paired with chocolate!
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