La Fontana is a unique reality located in the
 small medieval village of Geraci Siculo located in theÂ
Madonie Park and it is here that the
Extra Dark Chocolate with Pistachio bar, 100 g is born
Extra Dark Chocolate with Pistachio, 100 g
Franco and Placido Corradino
, in this place,Â
far from any source ofÂ
pollution , theÂ
two brothers createÂ
products based on wine and herbs that growÂ
wild in Geraci Siculo. To these they add the artisanal production of honey and ofÂ
chocolate. Their products are the result of aÂ
strictly artisanal process and are made withÂ
ingredients skilfullyÂ
selected and of top quality.
TheÂ
key ingredient of the products of the company La Fontana isÂ
Manna. The product obtained from the
solidification of the sap through incisions on theÂ
ash trees. To which,
since ancient times, various health properties have been attributed for the body, including: digestive, detoxifying, emollient, diuretic, and purifying properties.
TheÂ
Pistachio chocolate is a product with unique characteristics: made from selected blends of cocoa beans from Ghana, Venezuela and Ivory Coast and pistachio
. Crunchy and intense. For pistachio lovers.
Unique products driven by a passion for genuine goods!
Have you already tried the Hazelnut and Manna Spread 40% without vegetable oils? Delicious and genuine!
Chocolate obtained from selected blends of cocoa beans from Ghana, Venezuela and Ivory Coast.
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