In the
Pistocchi workshop, extraordinary artisanal creations have been made for over 30 years, and this is how the
Cioccoriso with milk chocolate and puffed rice came to be
Cioccoriso with milk chocolate and puffed rice
Cioccoriso is one of the many delights that come out of the Florentine workshop
Pistocchi. Here, for thirty years now, Claudio and his sister Claudia have carried forward, with great passion and professionalism, creations where chocolate takes centre stage. It is indeed in
Florence that the confectionery art of the Pistocchi family was born, with their
chocolate cakes, true specialities, the
cremini and the
dragées. The three-chocolate and fruit cakes. But like all their cakes, they
continue to be made entirely by hand. Over the years the quality of the product has, if anything, grown. Because today the market offers
87 types of dark chocolate to choose from according to one's needs. The workshop's creations today are
not only chocolate but also a
gluten free line of biscuits.
Crunchy
puffed rice meets the aroma of chocolate; the cioccoriso are made in three flavours:
white chocolate,
dark chocolate and
milk chocolate.
Crunchy puffed rice dipped in a
sea of chocolate⦠delicious,
crunchy and fragrant! White, milk or dark? Which is your favourite?
This creation is made with the finest selected ingredients:
white chocolate and
puffed rice made with the finest
artisanal white chocolate and puffed rice to brighten every moment of the day. A delight that will please even the youngest ones!
“risus abundat in ore golosorum….â€
With milk chocolate and puffed rice made with the finest artisanal milk chocolate and puffed rice to brighten every moment of the day.
A delicious and genuine snack for your children!