White Chocolate 100 g | Foodaloo
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  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo
  • White Chocolate 100 g | Foodaloo

Discover the other products created with the same care by:

Neri Piaceri

"When one door closes, another one opens." Ilenia Neri and her husband, pastry chefs by family tradition, emigrated to the South, to the province of Salerno, in 2012 when the...

Discover what other delicacies our taster has selected:

Gianluca
Gianluca
L'Alchimista
“Rethink, create, savor.”

White Chocolate 100 g

€5.90
Tax included
White Chocolate 100 g The artisan white bar, with its balanced sweetness, notes of milk, natural vanilla and a soft finish. Made with min. 24% cocoa. Enjoy it just as it is! 100 g bar
Format: 100 g
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Neripiaceri born after the 2012 earthquake from pastry chefs by family tradition, rooted in a land that never gives up and never gives up eating well: this is where the White Chocolate 100 g bar was born

White Chocolate 100 g

Neri Piaceri selects the finest cocoa for its bars. Only top-quality ingredients and a real passion for chocolate. All of the company's products speak of the tenacity and the desire to keep returning, over time, to the expression of a passion for products whose flavour is able to evoke complex sensations, harmonious and pleasant, involving not only the palate but also the sense of smell and, often, memory. Every day, skilled hands craft the bars, the spreadable creams that are treasure chests of flavour and refinement, and the dragées. A flavour that speaks of craftsmanship, passion and territory. We are in fact in Romagna, an undisputed land of gastronomic heritage. And it is in this land that true chocolate delights and pleasures emerge from the workshop. The artisan chocolate bars made with selected cocoa represent the union between quality and the pursuit of flavour. It is a true caress for the palate: so soft and velvety. It comes from the slow and careful processing of simple and natural ingredients.
Gianluca
NRPMO01TVLBN01

Data sheet

Region
Emilia-Romagna
Allergens
Milk
Soy
Format
Bar
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