Banana and Truffle Jam

• Lunigiana Tartufo was born from the passion and experience gained over many years of truffle hunting by Simone Mori, and this is how the Banana and Truffle Jam came about

Banana and Truffle Jam

• Simone is an Environmental Hiking Guide who, alongside his passion for truffles, runs his own farm growing fruit, vegetables and legumes, hence the idea of creating his own line of delicacies
• The jam line is designed to create specialities with unusual combinations and flavours, all based on the precious underground fungi, the truffles, personally harvested by Simone. In addition to the original recipes, the company guarantees the use of its own raw materials and its own grown produce to offer a zero-mile supply chain!

The Banana Jam with Truffle is prepared according to an original recipe with bananas, which are very well suited to jam-making thanks to their softness and sweetness, a healthy product rich in potassium and minerals such as iron and calcium. The truffle makes it gourmet with its intense and distinctive aromas. Try it with grilled meats! We prepare our Truffle Jams in many flavour variants: chestnut and truffle, pepper and truffle, pumpkin and truffle, pear and truffle, potato and truffle, and in the onion and truffle version. With these jams you can create pairings with both sweet and savoury dishes. Perfect to accompany cheese boards, to serve with fresh ricotta, and to prepare delicious desserts or with ice cream.